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2010 IS AT THE DOOR: LET'S TOAST WITH ANNOZERO!

Metodo Classico Brut ANNOZERO VSQ, the ideal sparkling wine for the holiday season.
This wine is one of Giovanni Stival’s latest creations. A wine full of character, vivacious, sophisticated and made to enjoy with others. It boasts the fine, very-pleasant perlage of Moletto spumanti that has been defined that extra touch, like a "frivolous hat on a beautiful woman".
Annozero is made using 100% Pinot Bianco grapes from the 2006 harvest, with the disgorging performed on December 12, 2008. It is a luminous light gold and its bouquet is both elegant and intense with a sophisticated sweetness from selected yeasts and progressive unfolding of hints of dried fruit, sweet walnut and hazelnut. Underlying this, a barely perceptible trace of resiny sweet vanilla. In the mouth it is sophisticated, vibrant and powerful and so well structured that it envelops the entire tasting process. Persistence and aroma are not affected by excessive acidity kept under control by its not insignificant alcohol content. The fermentation process lasts 24 months. The perfect choice for any occasion and wonderful throughout the meal. Delicious aperitif paired with shellfish and vegetable tempura. Splendid with shellfish, sashimi and fish dishes in general. Also a wonderful accompaniment for medium-aged cheeses and even as a daring companion to truffle-based dishes. Serving temperature 6°-8°C. Annozero-for family celebrations and those special occasions. The holidays always bring with them a few days of rest and relaxation to be spent with friends. This is the perfect wine to open in front of a warm fire or around a festive table to enhance fine food and render the meal unique. It is a special wine to see out the last night of the year, while welcoming in 2010. Annozero is the choice to celebrate special occasions, to serve at sophisticated parties or suppers after a movie or the theater.
In addition to its Metodo Classico Brut Annozero, Moletto offers a wide range of spumanti for all tastes. For example, Moletto Demi Sec VSQ, also made from Pinot Bianco grapes. With its tiny, long-lasting perlage, women love it for its fruitiness and taste which is first sweet, then dry. There is also our Verduzzo Demi Sec VSQ, from 100% late-harvest Friuli Verduzzo grapes; an intense spumante esteemed for its clear distinctive almond and honeycomb bouquet-extraordinary its balanced savory/fresh taste, perfect with fine pastries. And there is also Malvasia Extra Dry, from 100% Istrian Malvasia grapes. Moletto is one of the few vineyards that uses the Malvasia grape to make spumante. It is a must-try-a spumante full of character that offers a surprising pair with young cheeses. Moletto Brut Millesimato VSQ is an extremely elegant spumante that is always appreciated, as an aperitif, during a meal and at its end. Finally, Prosecco Extra Dry. From 100% Prosecco grapes, it is fresh, fruity, elegant, versatile, young-the ideal wine for both informal gatherings and special occasions. Cin cin, here’s to Moletto spumanti!