BIBENDA 2019 - FONDAZIONE ITALIANA SOMMELIER
ANNUARIO DEI MIGLIORI VINI ITALIANI 2019 - LUCA MARONI
87 punkte MERLOT Piave BARRIQUE 2016
VITAE 2019 - Associazione Italiana Sommelier
VINETIA 2019 - Associazione Italiana Sommelier VENETO
ANNUARIO DEI MIGLIORI VINI ITALIANI 2015 - LUCA MARONI
85 points MERLOT BARRIQUE Doc Piave 2011
BIBENDA 2015
3 clusters MERLOT Affinato in Barrique Doc Piave 2011
ANNUARIO DEI MIGLIORI VINI ITALIANI 2014 - LUCA MARONI
86 points MERLOT AFFINATO IN BARRIQUE Doc Piave 2007
BIBENDA 2014
4 clusters MERLOT AFFINATO IN BARRIQUE Doc Piave 2007
BIBENDA No.36 – March 2011
82 points MERLOT BARRIQUE 2006 Doc Piave
Ruby red with garnet-colored accents. Fine nose and concentrated of cherry jam, dried violet, mint, tobacco and slope. Taste coherent, mineral and of calibrated tannic push. One year in steel and two in barrique. Veal rolls and fontina cheese.
ANNUARIO DEI MIGLIORI VINI ITALIANI 2011 - Luca Maroni
83 points MERLOT BARRIQUE 2006
DUEMILAVINI 2011
3 clusters MERLOT AFFINATO IN BARRIQUE 2006: Shades of garnet red. Wild berries, wilted flowers, damp earth, blueberries and carob. Calibrated and coherent, with refined tannins and mineral aftertaste. 2 years in barrique.
DUEMILAVINI 2009
3 clusters MERLOT AFFINATO IN BARRIQUE 2004: Blackberry, marasca cherry, macerated red flowers, juniper, licorice and mild tobacco. Warm and robust with tannins of exquisite structure. 2 years in barrique.
WEIN-PLUS.com, 2008
Satisfactory (79) MERLOT BARRIQUE 2004 Doc Piave
Fairly mature nose, black berries and partly dried plums, roasted notes. Fairly cool style, restrained dark fruit on the palate, slightly sooty oak, fine but astringent tannins, noticeable alcohol, not particularly deep, astringent again with sooty oak on the finish. (29.10.2008) - Wein-Plus.com
GUIDA DEI VINI ITALIANI 2008 - Luca Maroni
81 points MERLOT BARRIQUE 2004
WEIN-PLUS.com, 2007
Very good (80) MERLOT BARRIQUE 2003 Doc Piave
Mature nose with mulberries, some dates and partly dried plums, some alphabet biscuits, rubber tyres and some roasted notes. Fairly mature on the palate, too, slightly juicy, more spicy notes reminiscent of alphabet biscuits, slightly astringent tannins, noticeable oak, not particularly deep, attractive finish. (03.07.2007) Wein-Plus.com
GUIDA DEI VINI ITALIANI 2007 - Luca Maroni
81 points MERLOT BARRIQUE 2003
DUEMILAVINI 2007
3 clusters MERLOT BARRIQUE 2003 Piave: Traces of ripe blackberry and sour black cherry, sweet spices, vegetable and balsamic hints, pepper. In the mouth it is enveloping, balanced and consistent, with clear-cut tannins and fruity hints.