Notice (8): Undefined index:  nome_pol [APP/views/vini/new/view.ctp, line 282]
Code | Context

                <?php
                if($ricetta['nome_'.$this->Session->read('Config.language')]!='') {
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	"id" => "23",
	"pagina" => "vino",
	"blocco" => "ricette_abbinate",
	"testo_ita" => "‘Le ricette di Anna’ si propongono come il giusto sposalizio tra i vini Moletto e i gusti appartenenti alla tradizione gastronomica dimenticata del nostro territorio e quelli che emergono da creatività e da costante impegno, affinché cantina e cucina risultino un binomio di successo.",
	"testo_eng" => "The Recipes from Anna’s kitchen are the perfect marriage between Moletto wines and the flavors offered by our region’s gastronomic traditions of yesteryear, together with those that emerge from modern-day creativity and devotion to make the wine-cellar and kitchen a winning team.",
	"testo_deu" => "‘Anna’s Rezepte’ sind ein perfektes Zusammenspiel zwischen den vielfältigen Weinen von Moletto und der teilweise vergessenen gastronomischen Tradition unserer Gegend sowie der gastronomischen Kreativität, die Wein und Speisen so erfolgreich Hand in Hand gehen läβt.",
	"testo_pol" => "",
	"modified" => "2016-12-28 16:02:23"
)
)
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$description_for_layout	=	"Prosecco Doc Rosè Millesimato Extra Dry è la novità dal 2020. Spumante rosé versatile, da godere sia come aperitivo che da tutto pasto. Da osare con tutto il meglio della tradizione culinaria italiana ma la sua è sicuramente una attitudine ad essere internazionale."
$title_for_layout	=	"Prosecco Doc Rosé Treviso Millesimato Extra Dry Prosecco Doc Rosé"
$vino	=	array(
	"Vino" => array(
	"id" => "52",
	"created" => "2020-12-02 16:02:41",
	"modified" => "2024-10-29 11:22:04",
	"status" => "1",
	"nome" => "Prosecco Doc Rosé Treviso Millesimato Extra Dry",
	"nome_corto" => "Prosecco Doc Rosé",
	"sottotitolo" => "",
	"denominazione" => "Prosecco Doc Rosé",
	"annata" => "2022",
	"descrizione_ita" => "Prosecco Doc Rosè Millesimato Extra Dry è la novità dal 2020. Spumante rosé versatile, da godere sia come aperitivo che da tutto pasto. Da osare con tutto il meglio della tradizione culinaria italiana ma la sua è sicuramente una attitudine ad essere internazionale.",
	"descrizione_eng" => "New! Here is Prosecco Doc Rosè Millesimato Extra Dry. A versatile rosé sparkling wine to be enjoyed both as an aperitif and throughout the meal.To be pared with all the best of the Italian culinary tradition but its is certainly an attitude of being international.",
	"descrizione_deu" => "New! Here is Prosecco Doc Rosè Millesimato Extra Dry. A versatile rosé sparkling wine to be enjoyed both as an aperitif and throughout the meal.To be pared with all the best of the Italian culinary tradition but its is certainly an attitude of being international.",
	"descrizione_pol" => "",
	"vigneto_ita" => "<p>
	90% Glera - 10% Pinot Nero</p>
",
	"vigneto_eng" => "<p>
	90% Glera - 10% Pinot Nero</p>
",
	"vigneto_deu" => "<p>
	90% Glera - 10% Pinot Nero</p>
",
	"vigneto_pol" => "<p>
	90% Glera - 10% Pinot Nero</p>
",
	"uve" => null,
	"vinificazione_ita" => "<p>
	Alla fermentazione in acciaio, su lieviti selezionati e a temperatura controllata, segue la spumantizzazione secondo il metodo Charmat.</p>
",
	"vinificazione_eng" => "<p>
	The fermentation in stainless steel vats, using selected yeasts at controlled temperature, was followed by the sparkling process in pressurized tanks using the &#39;Charmat method&#39;.</p>
",
	"vinificazione_deu" => "<p>
	The fermentation in stainless steel vats, using selected yeasts at controlled temperature, was followed by the sparkling process in pressurized tanks using the &#39;Charmat method&#39;.</p>
",
	"vinificazione_pol" => "",
	"note_degustative_ita" => "<div>
	<em><strong>Colore:&nbsp;</strong></em>Nuance rosa tenue, brillante.&nbsp;</div>
<div>
	<em><strong>Profumo:</strong></em>&nbsp;Spiccano le note floreali dell&rsquo;uva Glera ed il fruttato di frutti rossi delle uve Pinot Nero. Delicato e fragrante.</div>
<div>
	<em><strong>Sapore: </strong></em>Perlage sottile. All&#39;assaggio si apprezzano nuovamente i sentori raffinati sia floreali che fruttati. Spicca un tannino dolcissimo che bilancia la morbidezza del suo essere extra dry, invitando al riassaggio immediato. Spiccano freschezza e persistenza.</div>
",
	"note_degustative_eng" => "<p>
	<strong><em>Colour: </em></strong>Soft, bright pink nuance.<br />
	<em><strong>Bouquet: </strong></em>On the nose the floral notes of Glera grape and the fruity red fruits of Pinot Noir grapes stand out. Delicate and fragrant.<br />
	<strong><em>Taste: </em></strong>Upon tasting the refined floral and fruity scents are again appreciated. There is a very sweet tannin that balances the softness of its being extra dry,&nbsp; inviting to immediate pleasant re-tasting. Freshness and persistence stand out.&nbsp;Subtle and persistent perlage.</p>
",
	"note_degustative_deu" => "<p>
	<strong><em>Colour:&nbsp;</em></strong>Soft, bright pink nuance.<br />
	<em><strong>Bouquet:&nbsp;</strong></em>On the nose the floral notes of Glera grape and the fruity red fruits of Pinot Noir grapes stand out. Delicate and fragrant.<br />
	<strong><em>Taste:&nbsp;</em></strong>Upon tasting the refined floral and fruity scents are again appreciated. There is a very sweet tannin that balances the softness of its being extra dry,&nbsp; inviting to immediate pleasant re-tasting. Freshness and persistence stand out.&nbsp;Subtle and persistent perlage.</p>
",
	"note_degustative_pol" => "",
	"gradazione_alcolica_ita" => "11% vol",
	"gradazione_alcolica_eng" => "11 % by vol.",
	"gradazione_alcolica_deu" => "11% vol",
	"gradazione_alcolica_pol" => "",
	"temperatura_servizio_ita" => "6°-8°C",
	"accostamenti_ita" => "<p>
	Uno spumante ros&eacute; versatile da godere sia come aperitivo che da tutto pasto.</p>
",
	"accostamenti_eng" => "<p>
	A versatile ros&eacute; sparkling wine to be enjoyed both as an aperitif and throughout the meal.</p>
",
	"accostamenti_deu" => "<p>
	A versatile ros&eacute; sparkling wine to be enjoyed both as an aperitif and throughout the meal.</p>
",
	"accostamenti_pol" => "",
	"formato_disponibile_ita" => "0,75 l",
	"tipovino_id" => "27",
	"temperatura_servizio_eng" => "6-8°C / 42-46°F",
	"temperatura_servizio_deu" => "6-8°C",
	"temperatura_servizio_pol" => "",
	"formato_disponibile_eng" => "750 ml",
	"formato_disponibile_deu" => "0,75 l",
	"formato_disponibile_pol" => "",
	"ordine" => "34",
	"meta_title_ita" => "",
	"meta_title_eng" => "",
	"meta_title_deu" => "",
	"meta_title_pol" => "",
	"meta_description_ita" => "",
	"meta_description_eng" => "",
	"meta_description_deu" => "",
	"meta_description_pol" => "",
	"abbinamenti_carni" => "0",
	"abbinamenti_pesce" => "1",
	"abbinamenti_dolci" => "0",
	"abbinamenti_formaggi" => "1",
	"abbinamenti_primi" => "1",
	"abbinamenti_uova" => "0",
	"abbinamenti_salumi" => "1",
	"link_shop" => "https://www.shop-moletto.it/it/prosecco-doc-rose-extra-dry-42",
	"link_vivino" => "",
	"home" => "1"
),
	"Tipovino" => array(
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	"nome" => "Prosecco Doc Extra Dry",
	"tipologia" => "spumante",
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	"Tipovino" => array()
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	"Vino" => array(),
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),
	array(
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	"Tipovino" => array()
),
	array(
	"Vino" => array(),
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),
	array(
	"Vino" => array(),
	"Tipovino" => array()
),
	array(
	"Vino" => array(),
	"Tipovino" => array()
),
	array(
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	"Vino" => array(),
	"Tipovino" => array()
),
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	array(
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	array(
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	"Tipovino" => array()
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	array(
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	"Tipovino" => array()
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),
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$slide_rotazione	=	array(
	"Slide" => array(
	"id" => "16",
	"pagina" => "vini",
	"blocco" => "vini_spumanti",
	"nascosta" => "0",
	"ordine" => "11",
	"modified" => "2016-11-23 15:50:11"
)
)
$annate	=	array(
	"<a href="/schede/6720b7a57b1f1.pdf">year 2023</a>"
)
$scheda	=	array(
	"id" => "56",
	"file" => "6720b7a57b1f1.pdf",
	"file_eng" => "6720b7a57b23b.pdf",
	"file_deu" => "6720b7a57b359.pdf",
	"annata" => "2023",
	"vino_id" => "52"
)
$scheda_file	=	"6720b7a57b1f1.pdf"
$ricetta	=	array(
	"id" => "25",
	"created" => "2011-08-18 17:34:02",
	"modified" => "2011-12-27 19:27:05",
	"nome_ita" => "PROSCIUTTO CRUDO E PERE SALTATE AL BURRO",
	"status" => "1",
	"descrizione_eng" => "<p>
	<strong>Serves 4:</strong> 12 slices of prosciutto (Parma or San Daniele ham), 4 firm pears, butter.<br />
	<strong>To prepare: </strong>Peel the pears, cut them in four pieces, heat the butter in a non-stick pan, add the pears and cook for 2-3 minutes on each side. Divide prosciutto into four servings and garnish with two pieces of tepid pear each.<br />
	<strong>Recommended wines:</strong><br />
	<a href="http://www.moletto.com/eng/wines/pinot_bianco-29">Pinot Bianco</a> Doc Lison-Pramaggiore<br />
	<a href="http://www.moletto.com/eng/wines/prosecco_doc_treviso_extra_dry-26">Prosecco Doc Extra Dry<span style="display: none;">&nbsp;</span></a></p>
",
	"descrizione_ita" => "<p>
	<strong>Dosi per 4 persone:</strong> 12 fette di prosciutto crudo di San Daniele o Parma, 4 pere sode di media grandezza, burro.<br />
	<strong>Preparazione: P</strong>elare le pere, dividerle in quattro pezzi. Porre a rosolare in una pentola antiaderente il burro, aggiungere le pere che cucinerete almeno tre minuti su ciascun lato.<br />
	Disporre sui piatti il prosciutto, guarnire con due pezzi di pera tiepida e servire.<br />
	<strong>Vini consigliati:</strong><br />
	<a href="http://www.moletto.com/ita/vini/pinot_bianco-29">Pinot Bianco</a> Doc Lison-Pramaggiore<br />
	<a href="http://www.moletto.com/ita/vini/prosecco_doc_treviso_extra_dry-26">Prosecco Doc Extra Dry</a></p>
",
	"descrizione_deu" => "",
	"nome_eng" => "PROSCIUTTO AND PEARS COOKED ON BUTTER",
	"nome_deu" => "",
	"tiporicetta_id" => "1",
	"home" => "0",
	"RicetteTipivino" => array(
	"id" => "940",
	"tipovino_id" => "27",
	"ricetta_id" => "25"
)
)
include - APP/views/vini/new/view.ctp, line 282
View::_render() - CORE/cake/libs/view/view.php, line 731
View::render() - CORE/cake/libs/view/view.php, line 426
Controller::render() - CORE/cake/libs/controller/controller.php, line 909
AppController::afterFilter() - APP/app_controller.php, line 46
Controller::shutdownProcess() - CORE/cake/libs/controller/controller.php, line 538
Dispatcher::_invoke() - CORE/cake/dispatcher.php, line 211
Dispatcher::dispatch() - CORE/cake/dispatcher.php, line 171
[main] - APP/webroot/index.php, line 83

                ?>

                <a href="<?php echo $this->Html->url(array('controller'=>'ricette', 'action'=>'view', 'ricetta_id'=>$ricetta['id'], 'slug'=>strtolower(Inflector::slug($ricetta['nome_'.$this->Session->read('Config.language')])))); ?>" class="col-xs-12 col-sm-4 item mar-b-1">

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	"title_for_layout" => "Prosecco Doc Rosé Treviso Millesimato Extra Dry Prosecco Doc Rosé",
	"vino" => array(
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	"id" => "23",
	"pagina" => "vino",
	"blocco" => "ricette_abbinate",
	"testo_ita" => "‘Le ricette di Anna’ si propongono come il giusto sposalizio tra i vini Moletto e i gusti appartenenti alla tradizione gastronomica dimenticata del nostro territorio e quelli che emergono da creatività e da costante impegno, affinché cantina e cucina risultino un binomio di successo.",
	"testo_eng" => "The Recipes from Anna’s kitchen are the perfect marriage between Moletto wines and the flavors offered by our region’s gastronomic traditions of yesteryear, together with those that emerge from modern-day creativity and devotion to make the wine-cellar and kitchen a winning team.",
	"testo_deu" => "‘Anna’s Rezepte’ sind ein perfektes Zusammenspiel zwischen den vielfältigen Weinen von Moletto und der teilweise vergessenen gastronomischen Tradition unserer Gegend sowie der gastronomischen Kreativität, die Wein und Speisen so erfolgreich Hand in Hand gehen läβt.",
	"testo_pol" => "",
	"modified" => "2016-12-28 16:02:23"
)
)
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)
)
$description_for_layout	=	"Prosecco Doc Rosè Millesimato Extra Dry è la novità dal 2020. Spumante rosé versatile, da godere sia come aperitivo che da tutto pasto. Da osare con tutto il meglio della tradizione culinaria italiana ma la sua è sicuramente una attitudine ad essere internazionale."
$title_for_layout	=	"Prosecco Doc Rosé Treviso Millesimato Extra Dry Prosecco Doc Rosé"
$vino	=	array(
	"Vino" => array(
	"id" => "52",
	"created" => "2020-12-02 16:02:41",
	"modified" => "2024-10-29 11:22:04",
	"status" => "1",
	"nome" => "Prosecco Doc Rosé Treviso Millesimato Extra Dry",
	"nome_corto" => "Prosecco Doc Rosé",
	"sottotitolo" => "",
	"denominazione" => "Prosecco Doc Rosé",
	"annata" => "2022",
	"descrizione_ita" => "Prosecco Doc Rosè Millesimato Extra Dry è la novità dal 2020. Spumante rosé versatile, da godere sia come aperitivo che da tutto pasto. Da osare con tutto il meglio della tradizione culinaria italiana ma la sua è sicuramente una attitudine ad essere internazionale.",
	"descrizione_eng" => "New! Here is Prosecco Doc Rosè Millesimato Extra Dry. A versatile rosé sparkling wine to be enjoyed both as an aperitif and throughout the meal.To be pared with all the best of the Italian culinary tradition but its is certainly an attitude of being international.",
	"descrizione_deu" => "New! Here is Prosecco Doc Rosè Millesimato Extra Dry. A versatile rosé sparkling wine to be enjoyed both as an aperitif and throughout the meal.To be pared with all the best of the Italian culinary tradition but its is certainly an attitude of being international.",
	"descrizione_pol" => "",
	"vigneto_ita" => "<p>
	90% Glera - 10% Pinot Nero</p>
",
	"vigneto_eng" => "<p>
	90% Glera - 10% Pinot Nero</p>
",
	"vigneto_deu" => "<p>
	90% Glera - 10% Pinot Nero</p>
",
	"vigneto_pol" => "<p>
	90% Glera - 10% Pinot Nero</p>
",
	"uve" => null,
	"vinificazione_ita" => "<p>
	Alla fermentazione in acciaio, su lieviti selezionati e a temperatura controllata, segue la spumantizzazione secondo il metodo Charmat.</p>
",
	"vinificazione_eng" => "<p>
	The fermentation in stainless steel vats, using selected yeasts at controlled temperature, was followed by the sparkling process in pressurized tanks using the &#39;Charmat method&#39;.</p>
",
	"vinificazione_deu" => "<p>
	The fermentation in stainless steel vats, using selected yeasts at controlled temperature, was followed by the sparkling process in pressurized tanks using the &#39;Charmat method&#39;.</p>
",
	"vinificazione_pol" => "",
	"note_degustative_ita" => "<div>
	<em><strong>Colore:&nbsp;</strong></em>Nuance rosa tenue, brillante.&nbsp;</div>
<div>
	<em><strong>Profumo:</strong></em>&nbsp;Spiccano le note floreali dell&rsquo;uva Glera ed il fruttato di frutti rossi delle uve Pinot Nero. Delicato e fragrante.</div>
<div>
	<em><strong>Sapore: </strong></em>Perlage sottile. All&#39;assaggio si apprezzano nuovamente i sentori raffinati sia floreali che fruttati. Spicca un tannino dolcissimo che bilancia la morbidezza del suo essere extra dry, invitando al riassaggio immediato. Spiccano freschezza e persistenza.</div>
",
	"note_degustative_eng" => "<p>
	<strong><em>Colour: </em></strong>Soft, bright pink nuance.<br />
	<em><strong>Bouquet: </strong></em>On the nose the floral notes of Glera grape and the fruity red fruits of Pinot Noir grapes stand out. Delicate and fragrant.<br />
	<strong><em>Taste: </em></strong>Upon tasting the refined floral and fruity scents are again appreciated. There is a very sweet tannin that balances the softness of its being extra dry,&nbsp; inviting to immediate pleasant re-tasting. Freshness and persistence stand out.&nbsp;Subtle and persistent perlage.</p>
",
	"note_degustative_deu" => "<p>
	<strong><em>Colour:&nbsp;</em></strong>Soft, bright pink nuance.<br />
	<em><strong>Bouquet:&nbsp;</strong></em>On the nose the floral notes of Glera grape and the fruity red fruits of Pinot Noir grapes stand out. Delicate and fragrant.<br />
	<strong><em>Taste:&nbsp;</em></strong>Upon tasting the refined floral and fruity scents are again appreciated. There is a very sweet tannin that balances the softness of its being extra dry,&nbsp; inviting to immediate pleasant re-tasting. Freshness and persistence stand out.&nbsp;Subtle and persistent perlage.</p>
",
	"note_degustative_pol" => "",
	"gradazione_alcolica_ita" => "11% vol",
	"gradazione_alcolica_eng" => "11 % by vol.",
	"gradazione_alcolica_deu" => "11% vol",
	"gradazione_alcolica_pol" => "",
	"temperatura_servizio_ita" => "6°-8°C",
	"accostamenti_ita" => "<p>
	Uno spumante ros&eacute; versatile da godere sia come aperitivo che da tutto pasto.</p>
",
	"accostamenti_eng" => "<p>
	A versatile ros&eacute; sparkling wine to be enjoyed both as an aperitif and throughout the meal.</p>
",
	"accostamenti_deu" => "<p>
	A versatile ros&eacute; sparkling wine to be enjoyed both as an aperitif and throughout the meal.</p>
",
	"accostamenti_pol" => "",
	"formato_disponibile_ita" => "0,75 l",
	"tipovino_id" => "27",
	"temperatura_servizio_eng" => "6-8°C / 42-46°F",
	"temperatura_servizio_deu" => "6-8°C",
	"temperatura_servizio_pol" => "",
	"formato_disponibile_eng" => "750 ml",
	"formato_disponibile_deu" => "0,75 l",
	"formato_disponibile_pol" => "",
	"ordine" => "34",
	"meta_title_ita" => "",
	"meta_title_eng" => "",
	"meta_title_deu" => "",
	"meta_title_pol" => "",
	"meta_description_ita" => "",
	"meta_description_eng" => "",
	"meta_description_deu" => "",
	"meta_description_pol" => "",
	"abbinamenti_carni" => "0",
	"abbinamenti_pesce" => "1",
	"abbinamenti_dolci" => "0",
	"abbinamenti_formaggi" => "1",
	"abbinamenti_primi" => "1",
	"abbinamenti_uova" => "0",
	"abbinamenti_salumi" => "1",
	"link_shop" => "https://www.shop-moletto.it/it/prosecco-doc-rose-extra-dry-42",
	"link_vivino" => "",
	"home" => "1"
),
	"Tipovino" => array(
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	"nome" => "Prosecco Doc Extra Dry",
	"tipologia" => "spumante",
	"Ricetta" => array()
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),
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	"Tipovino" => array()
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	"Tipovino" => array()
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),
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	"Tipovino" => array()
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	"Tipovino" => array()
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	array(
	"Vino" => array(),
	"Tipovino" => array()
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	array(
	"Vino" => array(),
	"Tipovino" => array()
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	array(
	"Vino" => array(),
	"Tipovino" => array()
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	array(
	"Vino" => array(),
	"Tipovino" => array()
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	array(
	"Vino" => array(),
	"Tipovino" => array()
),
	array(
	"Vino" => array(),
	"Tipovino" => array()
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	"Vino" => array(),
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),
	array(
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	"Tipovino" => array()
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	array(
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	"Tipovino" => array()
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	array(
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	"Tipovino" => array()
),
	array(
	"Vino" => array(),
	"Tipovino" => array()
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	array(
	"Vino" => array(),
	"Tipovino" => array()
),
	array(
	"Vino" => array(),
	"Tipovino" => array()
),
	array(
	"Vino" => array(),
	"Tipovino" => array()
),
	array(
	"Vino" => array(),
	"Tipovino" => array()
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	array(
	"Vino" => array(),
	"Tipovino" => array()
),
	array(
	"Vino" => array(),
	"Tipovino" => array()
)
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$vini_rosati	=	array()
$vini_frizzanti	=	array(
	array(
	"Vino" => array(),
	"Tipovino" => array()
)
)
$vini_spumanti	=	array(
	array(
	"Vino" => array(),
	"Tipovino" => array()
),
	array(
	"Vino" => array(),
	"Tipovino" => array()
),
	array(
	"Vino" => array(),
	"Tipovino" => array()
),
	array(
	"Vino" => array(),
	"Tipovino" => array()
),
	array(
	"Vino" => array(),
	"Tipovino" => array()
)
)
$slide_rotazione	=	array(
	"Slide" => array(
	"id" => "16",
	"pagina" => "vini",
	"blocco" => "vini_spumanti",
	"nascosta" => "0",
	"ordine" => "11",
	"modified" => "2016-11-23 15:50:11"
)
)
$annate	=	array(
	"<a href="/schede/6720b7a57b1f1.pdf">year 2023</a>"
)
$scheda	=	array(
	"id" => "56",
	"file" => "6720b7a57b1f1.pdf",
	"file_eng" => "6720b7a57b23b.pdf",
	"file_deu" => "6720b7a57b359.pdf",
	"annata" => "2023",
	"vino_id" => "52"
)
$scheda_file	=	"6720b7a57b1f1.pdf"
$ricetta	=	array(
	"id" => "25",
	"created" => "2011-08-18 17:34:02",
	"modified" => "2011-12-27 19:27:05",
	"nome_ita" => "PROSCIUTTO CRUDO E PERE SALTATE AL BURRO",
	"status" => "1",
	"descrizione_eng" => "<p>
	<strong>Serves 4:</strong> 12 slices of prosciutto (Parma or San Daniele ham), 4 firm pears, butter.<br />
	<strong>To prepare: </strong>Peel the pears, cut them in four pieces, heat the butter in a non-stick pan, add the pears and cook for 2-3 minutes on each side. Divide prosciutto into four servings and garnish with two pieces of tepid pear each.<br />
	<strong>Recommended wines:</strong><br />
	<a href="http://www.moletto.com/eng/wines/pinot_bianco-29">Pinot Bianco</a> Doc Lison-Pramaggiore<br />
	<a href="http://www.moletto.com/eng/wines/prosecco_doc_treviso_extra_dry-26">Prosecco Doc Extra Dry<span style="display: none;">&nbsp;</span></a></p>
",
	"descrizione_ita" => "<p>
	<strong>Dosi per 4 persone:</strong> 12 fette di prosciutto crudo di San Daniele o Parma, 4 pere sode di media grandezza, burro.<br />
	<strong>Preparazione: P</strong>elare le pere, dividerle in quattro pezzi. Porre a rosolare in una pentola antiaderente il burro, aggiungere le pere che cucinerete almeno tre minuti su ciascun lato.<br />
	Disporre sui piatti il prosciutto, guarnire con due pezzi di pera tiepida e servire.<br />
	<strong>Vini consigliati:</strong><br />
	<a href="http://www.moletto.com/ita/vini/pinot_bianco-29">Pinot Bianco</a> Doc Lison-Pramaggiore<br />
	<a href="http://www.moletto.com/ita/vini/prosecco_doc_treviso_extra_dry-26">Prosecco Doc Extra Dry</a></p>
",
	"descrizione_deu" => "",
	"nome_eng" => "PROSCIUTTO AND PEARS COOKED ON BUTTER",
	"nome_deu" => "",
	"tiporicetta_id" => "1",
	"home" => "0",
	"RicetteTipivino" => array(
	"id" => "940",
	"tipovino_id" => "27",
	"ricetta_id" => "25"
)
)
$nome	=	"PROSCIUTTO AND PEARS COOKED ON BUTTER"

include - APP/views/vini/new/view.ctp, line 289
View::_render() - CORE/cake/libs/view/view.php, line 731
View::render() - CORE/cake/libs/view/view.php, line 426
Controller::render() - CORE/cake/libs/controller/controller.php, line 909
AppController::afterFilter() - APP/app_controller.php, line 46
Controller::shutdownProcess() - CORE/cake/libs/controller/controller.php, line 538
Dispatcher::_invoke() - CORE/cake/dispatcher.php, line 211
Dispatcher::dispatch() - CORE/cake/dispatcher.php, line 171
[main] - APP/webroot/index.php, line 83

PROSCIUTTO AND PEARS COOKED ON BUTTER

SHRIMP AND ZUCCHINI ROLLS

CREAM OF MASCARPONE, DIGESTIVE BISCUITS AND GRAPES

RICOTTA CAKE